The Bakery at the Kitchen creates gluten-free goodies, including cookies, pies, cakes, cupcakes and more. We also have vegan choices. We serve the Colorado Springs and Pikes Peaks region. We understand the inconvenience of food allergies and we are dedicated to making wholesome, delicious treats in a dedicated gluten-free facility. We take the greatest precaution to prevent cross contamination of other ingredients.
Come try some of our baked goods. You’ll never even know they are gluten-free!